Shannon Band

When Chesapeake Bay Becomes a Hurricane Hole for a Ship

Instrument Panel Photo of Cruise Ship Carnival Pride during Hurricane Irene -- Photo courtesy of Bill Band

Instrument Panel Photo of Cruise Ship Carnival Pride during Hurricane Irene -- Photo courtesy of Bill Band

A fascinating blog entry yesterday on the Kadey-Krogen Yachts website recounts the Hurricane Irene experience of Chesapeake ship pilot Bill Band, father of Shannon Band, KKY’s marketing manager.  Band was one of two pilots who took the 960-foot Carnival Pride out of the Port of Baltimore and into the Bay to ride out the hurricane.  Just check out the wind-speed reading on the instrument display photo above, taken by Band during the storm.  Yikes.

It’s a fascinating story about modern ship handling and heavy weather strategy that should interest any captain who has wondered how he or she would fare at sea in a tropical cyclone.  The scale of everything in this story is larger than what most of us deal with every day, but many of the experiences hold similar in principle.

Have a look at the blog entry from Pilot Band on the Kadey-Krogen website.  There are some other impressive photos there, too.

If you were at sea during Irene, or any other major storm, we’d love to hear about your own experiences in the comments.

Copyright © 2011 by OceanLines LLC.  All rights reserved.

Posted by Tom in Cruising Under Power, seamanship
Victoria Allman Breaks-In a Trawler Galley

Victoria Allman Breaks-In a Trawler Galley

Chef/Author Victoria Allman in the Krogen 55' Expedition Galley -- Photo Courtesy of Kadey-Krogen

Chef/Author Victoria Allman in the Krogen 55' Expedition Galley -- Photo Courtesy of Kadey-Krogen

At last week’s Trawler Fest, our own favorite professional chef, Victoria Allman, treated a group of VIP guests of Kadey-Krogen to an evening of haute cuisine hors d’oeuvres (classy snacks).  For two evenings, Victoria gave the gorgeous galley aboard the Krogen 55′ Expedition a workout.  The Kadey-Krogen folks (author Shannon Band, actually) wrote about the show and the dining delights in their latest blog, which you can read here.  Kadey-Krogen recently upgraded the galley designs and you will now find seriously upscale features, such as Viking ranges and the like on new Kadey-Krogen yachts.

I’m planning to talk with Victoria about not only the Krogen 55′ Expedition galley, but about galley design aboard yachts in general.  As the chef aboard several megayachts for many years now, Victoria knows all about both the hardware and software (food) requirements for fine dining at sea.  If you’ve read her book, “Sea Fare, A Chef’s Journey Across the Ocean,” you know she’s a great storyteller with some delectable recipes.  In fact, Victoria just released her second book, “SEAsoned, A Chef’s Journey with Her Captain,” which complements more great recipes with the often-spicy tales of professional life aboard these megayachts.  I wonder if I’m too old to ship out?

Anyway, look for our talk with Victoria about yacht galley design here on OceanLines after we get back from the Miami International Boat Show, in two weeks.

Copyright © 2011 by OceanLines LLC.  All rights reserved.

Posted by Tom in Cruising Under Power, Cruising Under Sail, Gear & Apparel, megayachts, People, People & Profiles